Food science and technology is a nice course that any applicant will like to study in the University. Either as a UTME or direct entry applicant. Therefore, for you not to make wrong selection of subjects while filling your JAMB form, I therefore, write this to tell you the list of subjects you are to register in JAMB for you to apply for Food Science and Technology.
JAMB Subject Combination For Food Science And Technology
- Chemistry, Mathematics/ Physics and Agric Science
O’Level Subjects Combination For Food Science And Technology
- Five SSCE credit passes in English Language, Mathematics, Chemistry, Biology/Agric, Science, Physics, Basic Catering and Food Services, Bakery and Confectionaries, Hotel & Catering Crafty course (Cookery), Hotel & Catering Craft Course (Food /Drinks Services) and Basic Electricity.
Direct Entry Requirements For Food Science And Technology
- Two ‘A’ level passes in Chemistry and Biology/Physics/Agric Science/Botany/Zoology
I hope this helps?